Student Takeover at The Godolphin - SOLD OUT
Students from across West Cornwall will take over in the kitchen and front of house at The Godolphin in Marazion to serve dinner to guests in the restaurant.
Students will create their own menus which will comprise a choice of three starters, three mains and three desserts.
In the kitchen the students will be briefed and supported by The Godolphin’s Head Chef, Nick Eyre and the front of house team will be trained by Katy Phipps, restaurant manager. The students will also be supported by Hospitality Table Cornwall and Truro and Penwith College.
To be added to our waiting list, give our team a call on 01736 888510